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Fried Calamari

Traditional or Spicy

$13.95
Homemade Steak & Cheese Egg Roll

Caramelized Onions, Provolone & House Dipping Sauce

$12.95
Chicken Wings or Fingers

House, BBQ, Buffalo, Messy-Style or Garlic Lime Sriracha

$11.95
Potato Skins

Cheddar & Jack Cheese, Bacon, & Sour Cream

$11.95

New England Clam Chowder

$7.95

$8.95
Baked French Onion

Melted Mozzarella & Swiss cheese

$9.95
House Chopped Salad

Iceberg & Romaine Lettuce, with Chopped Hard Boiled Egg, Bacon, Red Onion, Diced Tomatoes, Cut Green Beans, & Crumbled Bleu Cheese Tossed & House Dressing

$13.95
Caesar Salad

Parmesan Cheese & Croutons

$9.95
House Mixed Green Salad

$9.95
Salad Enhancements

Chicken $6

Steak Tips $9

Shrimp $3.25 per piece

Salmon $12
Homemade Mac n’ Cheese

$12.95
Our Famous Hand Made Onion Rings

$10.95

Shrimp Scampi

Linguini, White Wine, Lemon, Butter, Garlic &Fresh Herbs

$26.95
Chicken Marsala

Linguini, Mushrooms & Marsala Wine

$18.95
Chicken Piccata

Linguini, White Wine & Lemon-Caper Sauce

$18.95
Chicken Parmesan

Linguini, Tomato & Basil Sauce

$18.95
Veggie Pasta

Linguini, Spinach, Mushrooms, Tomatoes, Onions & Garlic

$16.95
Cheese Pizza

Toppings are an additional charge. Ask about our gluten-free pizza

$12.95

The Sirloin

Grilled Center-Cut with Mashed Potatoes & Vegetable

$27.95
BBQ Breast of Chicken

Finished in our Homemade BBQ Sauce w/ Rice Pilaf & Vegetable

$18.95
Steak Tips

Finished in our Homemade BBQ Sauce w/ Mashed Potatoes & Vegetable

$23.95
Baked Boston Scrod

Light & Flaky, Cracker Crumb w/ Rice Pilaf & Vegetable

$19.95
Atlantic Salmon

Simply Grilled & Perfectly Seasoned w/ Rice Pilaf & Vegetable

$24.95

Chicken | Fish | Steak |Pulled Pork | Shrimp Tempura

Served on Two Warm Corn Tortillas W/ a Side of Spanish Rice

$14.95
Colonial Burger

Cheddar, Thick Smoked Bacon & Caramelized Onion

$14.95
Pilgrim

Fresh Roasted Turkey, Stuffing, Cranberry Sauce & Mayo

$14.95
Grilled Chicken

Cheddar Cheese, Bacon, Lettuce & Tomato

$13.95
Corned Beef Reuben

Swiss, Sauerkraut & Russian Dressing on Grilled Dark Rye

$14.95
Rachel

Roasted Turkey, Swiss, Coleslaw & Russian Dressing on Dark Rye

$14.95
Pulled Pork

BBQ Sauce, Caramelized Onions & Coleslaw

$13.95
Steak & Cheese

American Cheese on a Sub Roll

$13.95
Grilled Steak Tip

Our Famous Steak Tips w Provolone Cheese on a Sub Roll

$13.95

Jingle Bell-Tini

(Jingle Bells was written by James Pierpont and describes the sleigh races held on Pleasant Street between Medford Square and Malden)

A combination of Vodka, Pama Liqueur, Fresh Lemon Juice & Sugar Rim
1630 Infusion

(In reference to the year our great city was born)

Vodka infused with Pineapple; served straight up
The Diner Classic

(Remembering the original Carroll’s…)

Clementine, Vodka, Orange Cognac, Sour Mix, Blood Orange Juice, Served up with a Sugared Rim
Medford Rum Runner

(A tribute to Medford’s glorious rum-making days)

A Mixture of Light and Dark Rum, Triple Sec, Pineapple Juice, Orange Juice, Lime Juice and Grenadine
Mustang Spirit

(This martini comes with a kick much like our city’s beloved mascot)

Down East Cider with a Shot of Fireball Whiskey w a Sugar & Cinnamon Rim
The Aviator

(Our take on this classic cocktail is inspired by Medford’s own Amelia Earhart)

A Mixture of Gin, Maraschino Cherries, Fresh Lemon Juice, Dash of Crème de Violette and a Lemon Twist

The Isaac Royall

(This modern twist on a Cosmo has a Champagne Float, good enough for one of Medford’s most famous residents)

Citron, Lime Juice, Triple Sec, Splash of Cranberry, Served up w/ a Champagne Float & Garnished with a Lemon Twist
Jumbo Juice

(Our take on a quencher in ode to Medford’s Tufts University)

Coconut Rum, Blue Curacao & Pineapple Juice
Fanny Farmer’s Chocolate Martini

(No better way to end your night than our famous chocolate martini inspired by Medford’s own Fanny Farmer)

A Blend of Vanilla Vodka, White Crème de Cacao, Chocolate Syrup
Over The River Gimlet

(Famous poem Over the River and Through the Woods was written about Medford by Lydia Marie Child)

A Blend of Gin, St. Germaine, Lime, Fresh Cucumbers, Served on the Rocks with Lime Wedge
Muddy Mystic

Vanilla Vodka, Van Gogh Espresso Vodka, Kahlua and Irish Cream served up

Pinot Noir, Mark West (California)

Expressions of deep red & black fruit w/ a silky undertone of fresh cherry and complex spice notes

Glass $10

Bottle $33
Merlot, House (California)

Layers of rich strawberry & raspberry with notes of vanilla

Glass $9

Bottle $31
Malbec, Black Box (Argentina)

Flavors of blueberry, tobacco, and violet with a medium-dry body

Glass $9
Cabernet Sauvignon, House (California)

Flavors & aromas of cherry & a hint of black licorice with a finish of chocolate, vanilla & a hint of toast

Glass $9

Bottle $31
Cabernet Sauvignon, Murphy Goode (California)

Dark plum, rich cassis, currant with a touch of cinnamon, vanilla & a note of spice

Glass $12

Bottle $36
Chianti Classico, House (Italy)

Powerful with flavors of ripe red fruits, underlined by soft toast, spice & herbs

Glass $10

Bottle $33
Shiraz, House (Australia)

Crushed raspberries & violets with cinnamon, tea smoke, allspice & cocoa

Glass $10

Bottle $33
Red Blend, Red Guitar (Spain)

Tempranillo & Garnacha blended for a rich powerful ripe raspberry & cherry earthiness

Glass $10

Bottle $33

Pinot Grigio, Casalini (Italy)

Delicate & elegant, with crisp aromas of golden apple & tropical fruits

Glass $10

Bottle $33
Sauvignon Blanc, Kono (New Zealand)

Delicate & elegant, with crisp aromas of golden apple & tropical fruits

Glass $10

Bottle $33
Chardonnay, House (California)

Flavors of pear & green apple with bright citrus leading to soft vanilla

Glass $9

Bottle $31
Chardonnay, Kendall-Jackson “Vintner’s Reserve” (California)

Mango, papaya & pineapple with green apple and toasted oak

Glass $11

Bottle $34
Riesling, House

Slightly sweet & light in body, this wine has modest peach and herb aromas, fruit flavors & a soft texture

Glass $9
Riesling, Chateau St. Michelle

Beautiful fruit flavors, crisp acidity & an elegant finish

Bottle $33

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